George, a former sports and leisure industry entrepreneur, is a native Greek. Ann, a Cordon Bleu chef and former restaurant consultant, is American born. She learned the fine points of olive oil qualities as a taster from Paul Vossen, at the University of California, Davis.
Our Team consists of the 400 families that own and cultivate the groves. who live in the hillside village that encompasses the Cooperative, south of Sparta, not far from the coast, whose football team we are proud to sponsor.
